Do you consider yourself a wiz in the kitchen and the go-to entertainer for all your friends? Are you the one hosting game day gatherings and going above and beyond when it comes to the snacks? Can you stay calm and collected in the face of a little chaos? Then you might want to consider a side hustle in catering.
With a $12 billion market size providing an average income of $30,000 to $80,000 annually, the catering industry has long been a lucrative area in the events space. And though there’s the obvious and unfortunate fact that it’s taking a hit during the coronavirus pandemic, it’s not entirely impossible to launch a catering biz right now. With more intimate and perhaps at-home gatherings on the horizon, it just might be the perfect time to enter the market. Don’t know where to start? We’ve got your step-by-step guide.